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Vegan Coconut Cashew Cookies 

12/12/2014

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Happy holidays! Our recipe for you this season - Vegan Coconut Cashew Cookies!

150 grams flour
150 grams coconut cream
80 grams brown sugar
2 tablespoons olive oil
1/4 cup water
Handful of cashews
Pinch of ginger and cinnamon

Mix all ingredients together, form dough into small balls and put on a tray. Bake at 180 C for 12-15 minutes. Enjoy! С наступающими праздниками!

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Cranberry Chocolate Cookies (vegan!) 

6/9/2014

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Looking for a delicious vegan holiday treat? Try these cranberry laced cookies. Your guests won't even guess they're vegan! The orange zest and cinnamon give the cookies a gingerbread-like taste, and the dried cranberries add a great finish!

Ingredients:
2 cups flour
1 cup brown sugar
1/2 cup water
1/2 cup sunflower oil
1/2 cup chocolate chips or crushed chocolate bar (vegan)
1 large teaspoon cacao powder
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
1/2 teaspoon baking powder
Handful of dried cranberries
Zest from 1/3 of an orange

Combine all ingredients into a large bowl and knead the dough with your hands. Once the ingredients are mixed well together, put the dough into a ball and cover in plastic wrap. Chill for at least one hour.  Roll out dough, cut into desired shapes. Makes 16 medium sized cookies.  


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